Canned Strawberry and Lychee

Name: Canned Strawberry and Lychee
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Strawberry; Some litchi; Some crystal sugar

by Female anchor who loves cooking

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

May is the season to eat strawberries and lychees. Strawberry is rich in nutrients and contains a variety of effective ingredients. Each 100 grams of fresh fruit pulp contains 60 mg of vitamin C, which is higher than that of apples and grapes. Lychee is a good moisturizing fruit. Take advantage of the season, eat more! "

Ingredients

Some Strawberry
Some Litchi
Some Crystal Sugar

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Canned Strawberry and Lychee

1. Remove the stems of strawberries and wash them, and remove the shells of lychees to get the meat

2. Put all the raw materials in a boiling pot, put in an appropriate amount of rock sugar, add the same amount of water with the same raw materials and boil on high heat;