Canned Yellow Peach

Name: Canned Yellow Peach
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 1000g Yellow peach; Some crystal sugar; Some Sugar; Some water

by Catkins 1982

4.6 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Ingredients

1000g Yellow Peach
Some Crystal Sugar
Some Sugar
Some Water

Canned Yellow Peach

1. Yellow water dense yellow peach.

2. Wash and peel.

3. Enucleated.

4. Put it in Rongqi, add rock sugar and white sugar, and adjust according to your own taste.

5. Put in water.

6. Wrap in plastic wrap and steam for 30 minutes.

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