Canola Shrimp Pimple Soup

Canola Shrimp Pimple Soup

by Donger's mother

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

A bowl of pimple soup and a plate of side dishes are delicious and refreshing.

Ingredients

Canola Shrimp Pimple Soup

1. Rapeseed wash

Canola Shrimp Pimple Soup recipe

2. Bring the water to a boil and blanch the rape with a little salt, over cool water.

Canola Shrimp Pimple Soup recipe

3. Squeeze out the water from the rapeseed, cut into small pieces, beat the eggs and stir evenly with a spoon of water. Wash the shrimp skin and squeeze out the moisture.

Canola Shrimp Pimple Soup recipe

4. Heat the pan and put the oil, add the shrimp skins and stir-fry slightly yellow, add the chopped green onion and fry the aroma.

Canola Shrimp Pimple Soup recipe

5. Add rapeseed to help stir fry

Canola Shrimp Pimple Soup recipe

6. Add water to boil

Canola Shrimp Pimple Soup recipe

7. Slowly pour the egg water into the flour and stir into small bumps while pouring.

Canola Shrimp Pimple Soup recipe

8. The water opens up into the gnocchi, all ready and cook for 2 minutes.

Canola Shrimp Pimple Soup recipe

9. Add rape leaves, season with salt and cook for 2 minutes, add pepper and monosodium glutamate and turn off the heat.

Canola Shrimp Pimple Soup recipe

Tips:

1. The pimple can be large or small, depending on the taste you like.
2. Stir-fry the dried shrimps on a low heat to bring out the freshness.
3. A bowl of hot noodle soup in cold weather is very delicious and warms up.

Comments

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