1. Add milk salad oil and honey to the pot evenly
2. Pour in the sifted low-gluten flour
3. Stir well
4. Add egg yolk and stir well
5. Add one at a time, add another after evenly
6. Add a few drops of lemon juice to the egg whites and add sugar to make 90% of the hard foam. Take 1/3 and mix with egg yolk paste first
7. Pour the mixed batter back into the egg whites
8. Stir well
9. Pour the cake batter into the car mold to shake out the gas
10. Preheat 180 degrees, bake out in 30 minutes, cool down
11. The unmoulded car cake blank, cut in half flat
12. Whipped cream
13. Add yellow peach meat in the middle to make a fruit cream filling
14. Cover the other half of the cake base
15. Then spread the cream around the car and use chocolate to draw the outline of the car
16. Add blue pigment to the whipped cream
17. Use 6 or 5 flower discriminators to decorate the body of the car
18. Finally, use Oreo cookies to install four wheels
Tips:The weight of the cake base feels too much. When the cake is baked, it swells and rises a lot, but it is good to cut off the side after it is baked and retracted!
