Caramel Egg Pudding
by Left hand reflection
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. The yolk is separated.
2. Add sugar and beat well.
3. Mix the milk and whipped cream well.
4. Stir the egg yolk and milk well.
5. Avoid entering the oven container, add water to the tray, and test at 300 degrees Fahrenheit for 50 minutes.
