1. I use skimmed milk! Babies who do not consider their weight can choose full fat!
2. Fry the sugar in a dry pan until all the sugar melts and turns into caramel
3. Add milk and black tea leaves and boil on low heat
4. Reduce the heat until the milk is boiled and the color does not change, then turn off the heat, filter the tea leaves
5. Can enjoy
Tips:Don't worry if the caramel is agglomerated when frying the sugar, it will boil after adding the milk. When frying the sugar and boiling the milk, you must have a low heat. The milk will pop when the milk is boiled!
