Caramel Oatmeal Cookies

Name: Caramel Oatmeal Cookies
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 150g Low-gluten flour; 1 cup oatmeal; 110g butter; 1/4 cup Maple syrup; 80g White sugar; a little Vanilla extract

by 0 summer 0

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

Simple and quick biscuits that can be baked in half an hour. A lot of oats are added, but it is neither low in sugar nor low in oil. After letting cool, it is slightly hard, but very crispy and fragrant. (Please pay attention to comrades with bad teeth.) Both milk and coffee are delicious. It can also be placed in small pieces and soaked in milk? Nuts, raisins, chocolate beans, etc. can also be added.

Ingredients

150g Low-gluten Flour
1 cup Oatmeal
110g Butter
1/4 cup Maple Syrup
80g White Sugar
a little Vanilla Extract

Caramel Oatmeal Cookies

1. Bring the butter + sugar + maple syrup to a boil, cook for a while longer on medium and low heat, the butter will melt, smell the aroma, and slightly char. (The degree of coking is slightly or heavier, this degree can be controlled by yourself, the aroma will be different). Don’t be too rigid, it will be delicious