Carrot Buns
by Mama Jiejie
Favorite
Difficulty
Easy
Time
15m
Serving
3
The bread made from carrots is beautiful and delicious
1. Add a little water to the carrots and puree them with a food processor
2. In addition to the butter in the main ingredients, knead all the ingredients into a ball, knead for 15 minutes and add softened butter to continue kneading
3. Knead until the dough is smooth, you can pull out the film
4. Double fermentation at room temperature
5. Take out the dough and vent, divide into 16 portions, cover with plastic wrap and let stand for 10 minutes
6. Take a dough, squeeze it, and pack it into an appropriate amount of honey beans, with the mouth facing down
7. Wrap everything and put it in the oven to make it 2.5 times larger, and put a bowl of boiling water in the oven (do not turn on the oven here)
8. After the second hair is finished, brush with egg mixture, sprinkle with sesame seeds, and bake for 17 minutes at 160°C in the middle of the preheated oven (pay attention to observe that the color is satisfied, cover with tin foil and continue to bake)
Tips:Please adjust the temperature and time according to your own oven.
