This is a cake that a girl thought about and talked to me for a long time.
This time I will post the tutorial together, and go back and do it yourself if you like it.
The addition of a lot of carrot mince makes this cake a healthy food.
Those who don’t like carrots and want to take in carrot nutrition, can try it.
On the third day after making it, the shopkeeper of my shop ran away with the two remaining cakes when he went to work. He usually didn't eat cakes very much. They all said that the cakes are delicious, which shows that the taste is good.
Two long words:
If you don't have this kind of continuous mold, you can also put it in other molds and bake. In general, the larger the mold, the lower the baking temperature and the longer the time.