Carrot Horseshoe Lean Meat Soup

Carrot Horseshoe Lean Meat Soup

by Autumn is a fairy tale

5.0 (1)
Favorite

Difficulty

Easy

Time

1h 30m

Serving

2

Mom sent a lot of carrots that she grew, which is the most suitable for making soup. Let's have a simple and heat-clearing moisturizing lean meat soup, it's really sweet!

Ingredients

Carrot Horseshoe Lean Meat Soup

1. Carrots and horseshoes are peeled and cut into pieces, the lean meat is washed and cut into large pieces

Carrot Horseshoe Lean Meat Soup recipe

2. Fill the casserole with water, add carrots, horseshoes, and lean meat

Carrot Horseshoe Lean Meat Soup recipe

3. Add the cleaned Cishi, cover and boil on high heat, turn to low heat and cook for an hour and a half

Carrot Horseshoe Lean Meat Soup recipe

4. Boil well and add salt

Carrot Horseshoe Lean Meat Soup recipe

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