Carrots, Mushrooms, Sea Cucumber and Minced Meat with Rice

Carrots, Mushrooms, Sea Cucumber and Minced Meat with Rice

1. Cleaning mushrooms and carrots

2. Chopped pork belly

3. Carrots diced in any size

4. Sea cucumber onion ginger ready

5. Diced mushrooms of any size

6. The most important thing is to heat up the pan with oil, saute the scallions and ginger, add the minced meat and stir-fry evenly: add carrots, add salt and mix well: add sea cucumber, add mushrooms, stir-fry evenly, add a little soy sauce. Stir-fry evenly and add hot water! Cook out on low heat for 10 minutes

7. The minced meat is out of the pot, you can mix it with rice or noodles, so you can enjoy life

8. The daughter ate up all this bowl, and the daughter said: Mom, I am a good baby who is not picky.

Tips:

1. Use pork belly or add more cooking oil, carrots are more oil-absorbing
2. Add the ingredients in batches and add salt in batches to make it more delicious
3. Heat the water, the taste is better, and the small fire is more delicious