1. Prepare the main ingredients
2. The butter is insulated and the water melts, beat in an egg and beat well
3. Stir in milk
4. Add condensed milk and powdered sugar, mix well
5. Sift in low powder
6. Knead into a smooth dough
7. Roll the dough into a 0.3 cm flat cake, paying attention to the thickness must be even
8. Use the mold to make the shape you like
9. Put a piece of greased paper on the baking tray, and put the biscuits coded. There happened to be colorful jelly beans in my house. Let the children decorate it by themselves.
10. Preheat the oven, middle level, upper and lower heat, 150-160 degrees, about 20 minutes, each oven has different tempers, so be sure to observe the coloring
Tips:Be careful not to make the biscuits too thick, it will not be easy to cook if it is thick, and the taste is not crisp
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