1. Wash the strawberries. It is best to open them with cool white. After removing the stalks, cut off the white part, and then cut everything into two.
2. After the lily is soaked in warm water, boil it on the pot. After the pot is boiled, cover the pot with a small heat and cook until the lily has no hard core and a soft and waxy taste is better. Take out and let cool for later use.
3. Put raw cashews on a plate and heat them in the microwave. Pay attention to turning it every half a minute or so. This will continue for four or five times. The cashews will roast out with a fragrance and turn yellow in color. Let cool for later use.
4. Buy the ready-made salad dressing, take an appropriate amount to a bowl, add Sprite and stir well, stir while adding Sprite.
5. Put the strawberry cashew lily on the plate and pour in the prepared salad dressing. Sweet and delicious, very greasy. Especially suitable for consumption during the festive season.
