1. Prepare the raw materials.
2. Strawberries are soaked in brine and washed.
3. Wash the purple cabbage and cut it into silk, putting the caterpillars on the plate.
4. Put the Chobe salad dressing into the piping bag.
5. Squeeze the salad dressing on the purple cabbage.
6. Cut the toast slices into round slices with a circular die.
7. The tomatoes are divided into four and cut into small pieces.
8. On top of the purple cabbage, arrange the caterpillars according to the rule of a slice of toast, a tomato, and a small slice of lettuce.
9. Finally, leave a slice of tomato for the caterpillar's head, use two purple cabbage with antennae, draw the caterpillar's eyes and nose with salad dressing, and squeeze the salad dressing on the body with a piping bag.
10. Cut the strawberries into small pieces, sprinkle some on the caterpillars, and put some on the side for decoration.
