Cauliflower Fish Head Soup

by Flower fish

4.7 (1)

Favorite

5

Difficulty

Easy

Time

15m

Serving

3

Eat more fish and nourish your brain. Now your memory is getting worse and you need to eat more fish. Today I made a [Cauliflower Fish Head Soup] with cauliflower. It is simple, nutritious and delicious. . .

Ingredients

305g Fish Head
180g Cauliflower
10g Sliced Ginger
2g Chives
3 tablespoons Oil

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2 tablespoons Cooking Wine

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1.5 tablespoons Salt

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Cauliflower Fish Head Soup

1. Ingredients: fish head (washed), cauliflower (washed), sliced ginger, chives

2. Heat 3 tablespoons of oil in the saucepan, add the washed fish heads and fry them on both sides.

3. Afterwards, put the ginger slices and add some water.

4. Add 2 tablespoons of cooking wine.

5. Bring to a boil and cook for 4 to 5 minutes.

6. Then, add the washed cauliflower, turn it, and boil until the cauliflower is cooked and soft.

7. Then, add 1.5 tablespoons of salt.

8. Season to mix well.

9. Finally, put the pan into a large bowl, put the chives, and serve.

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