Cauliflower in Tomato Sauce
1.
Soak the dried fungus in warm water.
2.
Choose white cauliflower into small flowers and wash.
3.
Boil water in the pot.
4.
After the water boils, blanch the washed cauliflower.
5.
Wash the soaked fungus.
6.
Peel and slice carrots.
7.
Add oil to the pot and fry the tomato sauce first.
8.
Add carrot slices and stir fry for a fragrant flavor.
9.
Add blanched cauliflower and fungus.
10.
Finally, add oyster sauce and stir well.