Cauliflower Salad

Name: Cauliflower Salad
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Around three or two Cauliflower; 3 spoons Vinegar; A teaspoon salt; 1 spoon Oyster sauce; 1-third spoon Chicken Essence

by getit✌

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Around three or two Cauliflower
3 spoons Vinegar
A teaspoon Salt
1 spoon Oyster Sauce
1-third spoon Chicken Essence

Cauliflower Salad

1. Wash the cauliflower break the small flowers

2. Boil the water for three to five minutes

3. Aged vinegar, oyster sauce, salted chicken extract

4. Cauliflower blanching is better than cold water

5. Drain the water and put it in the pan with the adjusted juice

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