Cauliflower Vermicelli Boiled Lettuce

by Flower fish

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

[Cauliflower Fenpi Boiled Lettuce] A simple home-cooked dish, put a little beef sauce to enhance the flavor, spicy and spicy. . . "

Ingredients

Cauliflower Vermicelli Boiled Lettuce

1. Ingredients: Lettuce (peeled, washed and sliced), cauliflower (washed), vermicelli

2. Pour the oil in the pot to heat, add the washed cauliflower and stir fry.

3. Then, add an appropriate amount of water to boil and cook.

4. Then, combine the chopped lettuce and vermicelli, stir and bring to a boil.

5. Finally, add the right amount of beef sauce.

6. Add the right amount of salt.

7. Seasoning and stir-fry well, ready to go.

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