Cauliflower with Sausage

Cauliflower with Sausage

by Scorpion in Autumn (from Tencent.)

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

The northerners usually call it "cauliflower", the southerners call it "cauliflower". There is a kind of scattered flower on the market. It has a similar appearance and a looser touch. I like this one. The taste is more crisp and the taste is more fragrant. . The cauliflower fried with Pixian hot sauce is fragrant and spicy.

Ingredients

Cauliflower with Sausage

1. Wash the cauliflower and break it into small pieces; slice the sausage; shred the ginger; cut the dried chili into sections for later use

Cauliflower with Sausage recipe

2. Put the wok on the heat, add the oil to heat, add the ginger, pepper, and chili until fragrant

Cauliflower with Sausage recipe

3. Then add cauliflower and stir fry until it is broken

Cauliflower with Sausage recipe

4. Pour the sausage and stir fry

Cauliflower with Sausage recipe

5. Pour the hot sauce, add some hot water, salt and cook until it tastes delicious, and serve

Cauliflower with Sausage recipe

6. If you have a bad appetite, you will have an appetite when you see it. Absolute rice killer, let's get started

Cauliflower with Sausage recipe

Tips:

The saltiness of the Pixian hot sauce itself is enough, and you can no longer add salt.

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