Celery Sauteed Dry

by Thriving 2388

4.8 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

Celery Sauteed Dry

1. Remove the roots and tendons of celery, wash and slice diagonally.

2. Cut the dried incense into slices diagonally.

3. Heat the pan, add oil, add fragrant and stir fry for a while.

4. Add chopped green onion and stir fry until fragrant, then add celery and stir fry.

5. Season with salted chicken essence and serve on a plate.

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