【celery Sea Rice Porridge】
1.
First prepare all the ingredients, as shown in the picture below. Tips: appropriate amount of celery, appropriate amount of sea rice, appropriate amount of porridge rice.
2.
Then clean the porridge and sea rice and pour them into the pot, as shown in the picture below.
3.
Then add a bowl of water, add the sliced ginger to a boil over high heat, turn to medium-low heat and cook for 15 minutes, as shown in the picture below.
4.
Then chop the celery as shown in the picture below.
5.
Then pour the chopped celery into the pot, cook for two minutes, and simmer for two minutes to get out of the pot.
6.
A delicious celery sea rice porridge is ready, I hope everyone will like it. Have you learned it? Give it a try as soon as possible. If you have any good suggestions or different views on the editor’s approach, please leave a message to the editor. Thank you. Remember to follow the editor and forward the works of the editor. The editor will continue to provide you with food tutorials, and your support will be the biggest motivation for the editor.
