Celery Stir-fried Cloud Ears

by Insect's Restaurant

4.9 (1)

Favorite

1

Difficulty

Easy

Time

20m

Serving

2

Eating cloud fungus and fungus can soften the blood vessels~, it is my favorite to stir-fry with celery. It tastes very refreshing. Foodies who love celery or fungus act quickly."

Ingredients

30g Cloud Ear
A handful Celery
a little Salt

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Some Oyster Sauce

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a little Minced Garlic

Celery Stir-fried Cloud Ears

1. Cloud ear wash

2. Place in boiling water and cook for 5 minutes on high heat

3. Wash celery

4. Cut into small pieces

5. After the cloud ears are cooked, put in cold water and set aside

6. Put in the frying pan, add minced garlic and sauté

7. Pour the cloud ears and stir fry for a while

8. Pour the celery and stir fry for a while

9. Add salt and oyster sauce, stir-fry evenly, and stir-fry until delicious

10. Out of the pot~

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