Chaoyin Trendy People: Chaoshan Snacks—delicious Beans with Eggs

Name: Chaoyin Trendy People: Chaoshan Snacks—delicious Beans with Eggs
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some green beans; 2 pcs egg; Some Cornflour

by Chaoyin Hipster

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Summer is here, mung beans, as a classic heat-clearing ingredient, have occupied their own place in the kitchen of every household. Traditional medicine believes that mung beans are sweet in nature, cool in nature, enters the heart, and in the stomach meridian, which can clear heat, relieve heat, diuresis, relieve leaching, and detoxify.

Speaking of mung beans, don't just know about mung bean soup. Today, I will introduce you a new way to eat: Chaoshan snack-egg-pink bean delicacy. "

Ingredients

Some Green Beans
2 pcs Egg
Some Cornflour

Chaoyin Trendy People: Chaoshan Snacks—delicious Beans with Eggs

1. Wash the mung beans, pick them up, drain them, and transfer them to a bowl. Put them in a pot and steam for 20 minutes.

Chaoyin Trendy People: Chaoshan Snacks—delicious Beans with Eggs recipe

2. Beat 2 eggs in a bowl, stir well and set aside, then pour cornstarch in another bowl, add appropriate amount of water, stir well and set aside.

3. Pour clean water in the pot, add appropriate amount of sugar to boil, then pour corn starch water, stir evenly, add cooked mung beans, egg liquid, and cook.

4. Simple method, not simple taste, let's try it.

Tips:
1. Please choose fresh ingredients, fresh, fresh and fresh.
2. Mung beans should not be overcooked to avoid damage to organic acids and vitamins and reduce heat-clearing and detoxification effects.
3. It is best to add 2 slices of ginger if the body cannot accept cold foods or for women.