Cheese and Vegetable Cake

Name: Cheese and Vegetable Cake
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 piece egg; Some potato; Some Cucumber; Some carrot; 30g Formula milk; Some Shredded cheese

by Jiejing Cooking

4.8 (1)

Favorite

Difficulty

Easy

Time

Serving

Cheese and Vegetable Cake

Ingredients

1 piece Egg

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Some Potato
Some Cucumber
Some Carrot
30g Formula Milk
Some Shredded Cheese

Cheese and Vegetable Cake

1. Beat an egg, add formula milk, and beat with a whisk.

2. Put tin foil on the bottom of the container, put a layer of potato shreds, and pour in the egg liquid,

3. Sprinkle some shredded cucumber, shredded carrots, sprinkle with shredded cheese, put on the lid and steam for 20 minutes, let cool and cut into pieces.