Cheese Biscuits
1.
Let the cheese stand at room temperature for 20 minutes, then add powdered sugar and stir evenly
2.
Add the whipped cheese to the egg yolk and beat evenly
3.
The whipped state is very delicate
4.
Pour in the melted butter and beat evenly
5.
Add butter and whipped state
6.
Sift in low flour and baking powder
7.
Crumpled up
8.
Use a rolling pin to roll it out, cover the mold and take out one
9.
Then cover it with a letter mold
10.
Place the pan evenly into the golden plate, and preheat the oven with 180 degrees of hot air from the upper and lower pipes. Put the baking pan into the middle of the preheated oven and bake for about 20 minutes.