Cheese Bread Balls

by Saeko's small kitchen

4.7 (1)
Favorite
1

Difficulty

Normal

Time

1h

Serving

2

For cheese, ask which girl can refuse the brushed cheese and the rich milky aroma. So today I recommend a very tasty and popular Brazilian national snack-cheese bread balls.

Healing snacks, the strong aroma of cheese and the toughness and chewiness of the bread balls are integrated. When you are bored, you should take one and eat slowly.

The cheese bread ball is a rice cooker version that does not require an oven, so it is very convenient to make. Just mix and stir the prepared ingredients into cute little balls, and wait for the magic of the rice cooker for the rest of the time! "

Cheese Bread Balls

1. Prepare ingredients.

2. Mix glutinous rice flour and baking powder evenly.

3. Stir the milk and egg liquid evenly.

4. Pour into glutinous rice flour and knead.

5. Add cheese powder, salt and olive oil and knead evenly.

6. Finally, add black sesame seeds and cheese slices and knead evenly, cover with plastic wrap and leave for 30 minutes.

7. Divide the dough into 8 equal parts and round them.

8. Put it in the rice cooker and press the cooking button to cook for 30 minutes.

9. The pan is finished!

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