1. Cut the ham and green onions.
2. Cut the steamed bun into about one centimeter thickness.
3. Spread the softened butter on the steamed bun slices and sprinkle a little salt or pepper.
4. Put the chopped sausage diced on it.
5. Sprinkle the right amount of mozzarella cheese.
6. Sprinkle with chopped green onion or black sesame seeds.
7. Place it in a non-stick baking tray, into the middle layer of the preheated oven, and bake at 200 degrees for about 10 minutes, and wait until the steamed bun slices are colored.
8. It's very crispy and has a great taste.
9. After baking, let it cool for a while before serving.
10. Pairing it with a glass of milk or soy milk is simply too satisfying.
11. Come and try to make simple and delicious cheese buns.
Tips:You can add ingredients according to your taste, and bake it until the cheese melts and the steamed bun slices are colored. After baking, let it cool for a while and eat it. The taste is better. If you leave it for too long, the steamed bun slices will not be crispy.
