Cheese Cake
by Food editor
Favorite
Difficulty
Hard
Time
1h
Serving
3
no
1. Boil water and stir until the butter is melted
2. Pour the butter and mix well
3. Tin foil wraps around the mold
4. Pour in the mixed biscuits and flatten them with a spoon
5. Pour in the cheese and beat with white sugar
6. Add eggs and mix well
7. Pour into the mold
8. Chocolate sauce squeeze squares
9. Draw a pattern
10. Put in the oven
11. cool down
