Biscuits with Eggs
by Look at that cloud in the sky
Favorite
Difficulty
Easy
Time
10m
Serving
2
,
1. Chopped shallots
2. Shred cucumber
3. First, beat an egg into a bowl, add chopped green onion, and add a little salt
4. Preheat the electric baking pan and pour the egg mixture
5. One side of the egg liquid is solidified and the other side is fried and cooked for later use. Fry the other side
6. Pull the biscuits apart, put on the soybean paste, put the egg, and the cucumber shreds are ready to eat
Tips:When frying the eggs, you can heat up the pan a little bit. Pour the eggs in, so that it won’t flow easily.
