Cheese Toast

Cheese Toast

by Tomorrow Tomorrow 8818

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Eat and cook as you like, otherwise it will harden after a long time!
The freshly baked one is very delicious! "

Ingredients

Cheese Toast

1. Cut the bread slices up, down, left, and right according to the picture.

Cheese Toast recipe

2. Fold into flowers one by one according to the picture.

Cheese Toast recipe

3. Fix it in a high-temperature-resistant paper cup or mold.

Cheese Toast recipe

4. Add fruit or vegetable cubes.

Cheese Toast recipe

5. Squeeze the tomato sauce.

Cheese Toast recipe

6. Finally, sprinkle a layer of shredded cheese, preheat the oven in advance, put it in the middle of the oven, and bake at 200 degrees for 12 minutes.

Cheese Toast recipe

7. Finished picture.

Cheese Toast recipe

Tips:

Put in different fruits, vegetables, seafood and other materials according to your favorite taste. The bread slices will be crispy and delicious after baking for a long time. The cheese must be baked and melted, so the temperature should not be too low. Golden yellow is fine.

Comments

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