Bread Slices with Avocado Honey Lemonade
1.
These are the ingredients to be prepared today
2.
Press the slice of bread into a shape with a mold, and then press the avocado into a puree. The picture is on the peach heart bread. The two breads are combined to form a hamburger shape. The same is true for the small flower.
3.
Honey-stained lemon: slice the honey and get the seeds out, otherwise it will have a bitter taste after pickling, then find a clean and dry container, put a layer of lemon on a layer of lemon, and seal it and put it in the refrigerator overnight. Well, when eating, use clean chopsticks and spoons to pick out a few slices of honey water, rinse with warm water, boiling water will destroy the taste and nutrition of honey. The rest can be kept in the refrigerator for a week.
4.
Cut a little more carrots to balance the nutrition
5.
Qiang Qiang! The baby’s breakfast is complete!
6.
Qiang Qiang! The baby’s afternoon tea is complete!
Tips:
How to choose avocados: The avocado peel is black, and it is soft when you pinch it. That is the ripe one.