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Cheese Wakame Thick Egg Braised (5 Minutes Quick Meal)
by Homecoming Kitchen
Favorite
Difficulty
Normal
Time
5m
Serving
3
Thick egg yaki is a common Japanese food, and almost everyone can cook it. Add wakame or other thin food when omelette, so that the cross-section will be more rich when you cut it. In addition, the thick egg simmered with wakame has a more umami taste, which can add a lot of points to this dish.
Wakame is a common edible seaweed that grows on the bottom of the sea. It is called the deep sea green gold, also called the king of seaweed.
Wakame is a common edible seaweed that grows on the bottom of the sea. It is called the deep sea green gold, also called the king of seaweed.
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