Cheesy Salad Noodles

Cheesy Salad Noodles

by Eat delicious aici

4.7 (1)
Favorite
2

Difficulty

Easy

Time

5m

Serving

1

What is the use of salad? Used to mix fruits and vegetables, nothing more? Of course not, it can also be used for noodles! A few days ago, I saw that the roasted sesame-flavored salad sauce in the convenience store was on sale, and I bought a bottle, but only used it once to mix chicken and vegetables, and then I never used it again. I had a whim today and mixed it with noodles. It is not the sweet and sour of ordinary salad sauce, but is full of the aroma of roasted sesame, with some refreshing vegetables, lunch is super cool~

Ingredients

Cheesy Salad Noodles

1. Beat the eggs into a bowl, shred the cucumber and set aside

Cheesy Salad Noodles recipe

2. Add a little salt to the egg to taste (3g), and a little cooking wine to get rid of fishy

Cheesy Salad Noodles recipe

3. Pour olive oil into the pot

Cheesy Salad Noodles recipe

4. Pour in the egg liquid and spread out into a round cake

Cheesy Salad Noodles recipe

5. Fry until golden on both sides

Cheesy Salad Noodles recipe

6. Shred the eggs after removing

Cheesy Salad Noodles recipe

7. Put the bought noodles in a pot and cook

Cheesy Salad Noodles recipe

8. Take it out after cooking, and pour out the water after a while

Cheesy Salad Noodles recipe

9. Add a little sesame oil and 3g of salt to taste, mix well

Cheesy Salad Noodles recipe

10. Add the cucumber shreds and egg shreds, pour in the salad sauce and you can eat it~

Cheesy Salad Noodles recipe

Tips:

There are many flavors of this salad sauce, you can choose according to your own taste.

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