1.
In fact, since online shopping has propped up the entire logistics industry, now these seafood are not so expensive. A lobster can be bought for 98 yuan.
In a recent Internet celebrity spot "Hema Xiansheng"
2.
For many of those strategies that teach you to cook directly, cooking a pot of porridge is still very useful. (The porridge is relatively thinner, not particularly thinner)
Even if I buy live seafood, I still don’t know the environment in which these seafood grow. So this approach is very necessary.
3. Peeled ginger
4. Then cut into silk.
5. Put the prepared porridge into a pot and add the freshly cut ginger.
6. Then I added other seafood and large scallops.
7. shrimp.
8.
Then there is the lobster.
I noticed here that all the ingredients I put are steamed first, and they are steamed in the steamer for about 10 minutes. This firstly ensures the freshness of the ingredients, and secondly, it also avoids the risk of eating seafood.
9. This is the state after being steamed.
10. Among them, our lobster must be divided into two halves after being steamed, and the prawn meat and the porridge can be cooked together so that all the flavor can be incorporated.
11. After the high heat is boiled, turn to low heat and cook for about 15 minutes. This lobster seafood porridge is ready.
