Name: Chicken and Vegetable Burrito
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 pcs Chicken Wing Root; 100g Flour; 1 cabbage; 1 Cheese slices; 1/2 tomato; 5g corn kernels; 2ml Apple cider vinegar; 2g salt; 2g Soy sauce; 2ml Cooking Wine; 2g Oyster sauce; 5g Barbecue marinade; 8ml Vegetable oil; 5g Salad dressing; 5g ketchup

Chicken and Vegetable Burrito

by Eat delicious aici

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

For the student party and office workers, in addition to daily study and work, the most worrying thing every day is "what to eat?" Especially in the morning when the time is very tight and there is no time to make it at home, so they will go outside to buy something to eat.

But, to be honest, the breakfast outside is really not cheap at all. I want to eat something good for myself. Each breakfast costs an average of more than 20 yuan, and it costs a lot to spend a month on meals. Moreover, the most important point is that the outside meals are not fresh and clean. Then why should I spend more than 20 yuan on breakfast, but can't eat fresh and clean rice?

So, this time Haochijun makes burritos at home by himself~Wrap the meat and various vegetables in the noodles, sprinkle them with your favorite sauce, and roll them with oily paper. You can not only eat at home, but also bring them. It feels great to eat out!

Chicken and Vegetable Burrito

1. Let's marinate the chicken first. Wing roots thawed naturally

2. Bone removal

3. Put the chicken in a bowl, add apple cider vinegar, cooking wine, soy sauce, 1g salt, barbecue ingredients and oyster sauce. (The barbecue material itself has salt, so put less salt.)

4. Stir the chicken well and marinate for at least 2 hours.

5. Put the marinated chicken in the baking tray with the skin side down

6. Preheat the oven and heat up and down at 200 degrees for about 20 minutes. (Don’t worry if you don’t have an oven, just fry the chicken well~)

7. Next, prepare the noodle part. Put the flour in a bowl, add the remaining 1g salt and 5ml vegetable oil. Slowly pour boiling water

8. Stir it to a softer state and leave it for about 20 minutes. (The dough made with boiling water is softer.)

9. Take out the dough that has been made, and round it

10. Divide into 4 small dough pieces.

11. Take a dough and spread a layer of vegetable oil on the surface

12. Cover with another dough

13. After squashing, roll into a circle.

14. .Pour the remaining 3ml of vegetable oil into the pot

15. Put the dough in the pan

16. Bake it in a small fire until golden on both sides.

17. Let the baked pancakes cool slightly and pull them apart from the middle.

18. Let the grilled chicken cool naturally and prepare cabbage, corn kernels, cheese slices and tomatoes.

19. Shred the cabbage, cut the tomatoes into small pieces, and cut the cheese slices into thin strips.

20. Take a piece of baking grease paper and place it underneath, and put the cake on top

21. Place the ingredients on one end of the pancake one by one, and pour the salad sauce and tomato sauce on it

22. Roll it up.

23. Then roll the burrito with baking paper and tighten both ends~

24. The super high-value burrito is ready~

Tips:
1. The vegetables in the burrito can be changed to whatever you like.
2. You can buy ready-made flour cakes. I really don't know where they can be sold, so I can only make them myself.
3. The sauce can also be changed to your favorite flavor~