Chicken Black Pepper Pizza
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Flour ingredients except corn oil are put into the bread bucket.
2. Add corn oil to the dough and continue to knead.
3. Put the mixed dough into a container, cover with plastic wrap, and proof it to double its size.
4. Cut the chicken into small pieces, add salt, pepper, and cooking wine to marinate for 20 minutes.
5. Raise the pan, add the chicken and stir-fry to get the moisture out, then set aside.
6. The fermented dough is made into a pizza and placed in a pizza pan with a fork.
7. Brush with black pepper sauce.
8. Sprinkle a layer of grated cheese.
9. Put a layer of chicken, onion rings, and bell peppers.
10. Sprinkle a layer of grated cheese.
11. Preheat the oven in advance and bake at 200° for fifteen minutes.
12. It's out.
13. Eat it.
