1. First prepare all the ingredients, as shown in the picture below. Tips: Two eggs, 90ml milk formula.
2. Then beat the eggs into the container and add the formula milk, stir well, as shown in the picture below.
3. Then go through a sieve, as shown in the picture below.
4. Then cover with plastic wrap, make a few holes, and steam for 15 minutes.
5. A delicious chicken cake is ready, I hope everyone will like it. Have you learned it? Give it a try as soon as possible. If you have any good suggestions or different views on the editor’s approach, please leave a message to the editor. Thank you. Remember to follow the editor and forward the works of the editor. The editor will continue to provide you with food tutorials, and your support will be the biggest motivation for the editor.
