2. Pour a proper amount of oil into the wok, heat up, add sliced onion and stir fry
3. Chicken diced
4. Add carrot pieces, chicken, potato pieces, etc. and stir fry
5. Then pour in the right amount of water, as long as the vegetables are covered. After the high heat is boiled, turn to low heat, cover the pot, and cook for a while. , And use a spatula to stir constantly to avoid muddy bottom. At this time, be sure to low heat and stir constantly~ Just cook for a while.
6. Served with pork chops at the end
Curry (also called curry) is a sauce made from a variety of spices. It is commonly found in Indian, Thai, and Japanese dishes. It is usually eaten with meat and rice.