Chicken Drumsticks and Mushroom Soup

Name: Chicken Drumsticks and Mushroom Soup
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Chicken leg; 150g Shiitake Mushrooms; A small amount shallot; A small amount ginger; 10 capsules pepper; 1 piece Aniseed

by Huahua's dinner

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Shiitake mushrooms are known as "the king of mountain treasures" and are high-protein, low-fat nutritious health foods. Chinese medical scientists of the past dynasties have famous discussions on mushrooms. Modern medicine and nutrition continue to in-depth research, and the medicinal value of shiitake mushrooms is constantly being discovered. The high content of ergosterol in shiitake mushrooms is effective in preventing and curing rickets; lentinan (β～1,3-glucan) can enhance cellular immunity, thereby inhibiting the growth of cancer cells; shiitake mushrooms contain more than 40 enzymes of six major enzymes It can correct human enzyme deficiency; the fatty acids contained in the fat in shiitake mushrooms are beneficial to the human body to reduce blood lipids

Ingredients

1 piece Chicken Leg
150g Shiitake Mushrooms
A small amount Shallot
A small amount Ginger
10 capsules Pepper
1 piece Aniseed

Chicken Drumsticks and Mushroom Soup

1. Cut chicken legs into small pieces, slice shiitake mushrooms, slice green onions, and slice ginger

Chicken Drumsticks and Mushroom Soup recipe

2. Boiled Chicken Drumsticks

3. Drumsticks under cold water, put green onion, ginger, pepper aniseed, I also put a cinnamon and bay leaf. After boiling, skim the foam, turn to low heat, and simmer for 20 minutes