Chicken Soup and Mandarin Fish Hot Pot

by Ocean moon

4.9 (1)
Favorite
1

Difficulty

Normal

Time

1h

Serving

2

Mandarin fish contains protein, fat, vitamins, calcium, potassium, selenium, magnesium and other nutrients. The meat is tender and easy to digest. For the elderly, children, people with weak spleen and stomach dyspepsia, eating can not only supplement the deficiency, there is no need to worry about digestion difficulties. Mandarin fish meat is not high in calories and contains a lot of antioxidants. It is an excellent choice for women who are greedy for delicious food, want to beautify but are afraid of obesity. A very healthy small hot pot with a variety of vegetables, mushrooms and soy products, suitable for people with light taste. "

Chicken Soup and Mandarin Fish Hot Pot

1. After the old hen is cured, the water is drained, and the green onion and ginger are added to boil a pot of clear chicken soup.

2. The mandarin fish is slaughtered, washed, and sliced to remove the bones.

3. Slice into fish fillets.

4. Rinse and place in the dish.

5. Wash vegetables, fungus and enoki mushrooms and put them on a plate.

6. Thousands of thin sheets are stacked in several layers and cut into comb-like flower knives.

7. Roll up from one side to form a small flower.

8. Put it on a plate with tofu and vermicelli.

9. Pour the cooked chicken broth into a small hot pot.

10. Served with dipping sauce and steamed fish soy sauce, lighted on a small fire boiler and boiled.

Comments

Similar recipes

Nutritious Chicken Soup

Old Hen, Green Onion Ginger, Big Red Dates

Mushroom Stewed Old Hen

Old Hen, Dried Shiitake Mushrooms, Salt

Ginseng Chicken Soup

Old Hen, Ginseng, Red Dates

Chicken Soup

Old Hen, Salt, Plain Water

Old Hen Soup

Old Hen, Green Onion Ginger, Verdame Fine Cooking Wine

Dendrobium Chicken Soup

Jujube, Ganoderma Lucidum, Wolfberry

Flower Maw and Snail Slices Beauty Soup

Old Hen, Tangerine Peel, Flower Maw