Chicken Soup and Mandarin Fish Hot Pot

Chicken Soup and Mandarin Fish Hot Pot

by Ocean moon

4.9 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Mandarin fish contains protein, fat, vitamins, calcium, potassium, selenium, magnesium and other nutrients. The meat is tender and easy to digest. For the elderly, children, people with weak spleen and stomach dyspepsia, eating can not only supplement the deficiency, there is no need to worry about digestion difficulties. Mandarin fish meat is not high in calories and contains a lot of antioxidants. It is an excellent choice for women who are greedy for delicious food, want to beautify but are afraid of obesity. A very healthy small hot pot with a variety of vegetables, mushrooms and soy products, suitable for people with light taste. "

Chicken Soup and Mandarin Fish Hot Pot

1. After the old hen is cured, the water is drained, and the green onion and ginger are added to boil a pot of clear chicken soup.

Chicken Soup and Mandarin Fish Hot Pot recipe

2. The mandarin fish is slaughtered, washed, and sliced to remove the bones.

Chicken Soup and Mandarin Fish Hot Pot recipe

3. Slice into fish fillets.

Chicken Soup and Mandarin Fish Hot Pot recipe

4. Rinse and place in the dish.

Chicken Soup and Mandarin Fish Hot Pot recipe

5. Wash vegetables, fungus and enoki mushrooms and put them on a plate.

Chicken Soup and Mandarin Fish Hot Pot recipe

6. Thousands of thin sheets are stacked in several layers and cut into comb-like flower knives.

Chicken Soup and Mandarin Fish Hot Pot recipe

7. Roll up from one side to form a small flower.

Chicken Soup and Mandarin Fish Hot Pot recipe

8. Put it on a plate with tofu and vermicelli.

Chicken Soup and Mandarin Fish Hot Pot recipe

9. Pour the cooked chicken broth into a small hot pot.

Chicken Soup and Mandarin Fish Hot Pot recipe

10. Served with dipping sauce and steamed fish soy sauce, lighted on a small fire boiler and boiled.

Chicken Soup and Mandarin Fish Hot Pot recipe

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