Chicken Soup with Ham, Mushroom and Mushroom

Chicken Soup with Ham, Mushroom and Mushroom

by Golden ham gourmet kitchen

5.0 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

4

Drink chicken soup, full of vitality!

The most common soup in the house is chicken soup. The correct way to boil chicken soup is to keep the original flavor. Do not add extra spices such as star anise and pepper, which will not only cover the umami taste of the chicken soup itself, but also amplify the peculiar smell. In fact, just add a few slices of golden ham, you can make the chicken tender, and the chicken soup is nutritious and nourishing!

Ingredients

Chicken Soup with Ham, Mushroom and Mushroom

1. 1. Golden ham slices.

Chicken Soup with Ham, Mushroom and Mushroom recipe

2. 2. Soak the mushrooms in cold water separately. The chicken is cleaned and chopped into small pieces, soaked in water for half an hour to remove blood.

Chicken Soup with Ham, Mushroom and Mushroom recipe

3. 3. Add cooking wine, green onion and ginger for 2 minutes, rinse and set aside.

Chicken Soup with Ham, Mushroom and Mushroom recipe

4. 4. Put the chicken pieces, ham, cooking wine, and ginger together in a saucepan, add cold water to a high heat, and simmer for 40 minutes.

Chicken Soup with Ham, Mushroom and Mushroom recipe

5. 5. Add shiitake mushrooms and simmer for 10 minutes.

Chicken Soup with Ham, Mushroom and Mushroom recipe

6. 6. Put the Cordyceps flower and cook for another 10 minutes.

Chicken Soup with Ham, Mushroom and Mushroom recipe

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