Chicken Stew

by Caohai (from Tencent.)

4.6 (1)
Favorite
6

Difficulty

Easy

Time

1h

Serving

2

The chicken soup stewed bamboo fungus is particularly delicious, delicious and nutritious. Dictyophora has a particularly high nutritional value, contains high protein, and protects the liver.

Chicken Stew

1. Chicken cut into chunks

2. Soak the bamboo fungus

3. Wash 2 times

4. Put chicken ginger slices in a casserole with cooking wine and boil

5. Boil the thick soup for about 30 minutes and add bamboo fungus

6. Boil for 15 minutes

7. carry out

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