Chicken Wing Root Marinated Egg

Chicken Wing Root Marinated Egg

by Layman

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Ingredients

Chicken Wing Root Marinated Egg

1. Wash the wing roots in a pot under cold water.

Chicken Wing Root Marinated Egg recipe

2. After the pot is boiled, skim off the scum and rinse it off with clean water.

Chicken Wing Root Marinated Egg recipe

3. Prepare accessories.

Chicken Wing Root Marinated Egg recipe

4. Wash the eggs and boil for 8 minutes.

Chicken Wing Root Marinated Egg recipe

5. Peel off the shell and pull on the flower knife.

Chicken Wing Root Marinated Egg recipe

6. Put a little oil in the pot and stir-fry slowly with rock sugar over low heat until the sugar color is obtained.

Chicken Wing Root Marinated Egg recipe

7. Add the wing roots and stir fry for a while, so that the wing roots are evenly coated with sugar.

Chicken Wing Root Marinated Egg recipe

8. Pour in clean water. The water should cover the wing roots. Pour in all the auxiliary materials, pour in a little soy sauce, cooking wine, oyster sauce, and salt. After the pot is opened, cover the pot and simmer for 30 minutes on low heat.

Chicken Wing Root Marinated Egg recipe

9. After 30 minutes, put the eggs in the lid and simmer for 15 minutes.

Chicken Wing Root Marinated Egg recipe

10. Flip a few times to collect the juice from the fire.

Chicken Wing Root Marinated Egg recipe

11. Finished product.

Chicken Wing Root Marinated Egg recipe

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