Chili Egg Stew

Chili Egg Stew

by Tian Gongkou Bird

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Chili egg stew is a Shandong farmer's dish, and it is spread in the Northeast. It is a healthy dish with low oil, low heat and very good meal. "

Ingredients

Chili Egg Stew

1. Prepare ingredients

Chili Egg Stew recipe

2. Beat the eggs into a large bowl

Chili Egg Stew recipe

3. Chopped chili

Chili Egg Stew recipe

4. Chopped green onions

Chili Egg Stew recipe

5. Chopped ginger

Chili Egg Stew recipe

6. Pour the chopped chili, green onion, and ginger into the egg bowl

Chili Egg Stew recipe

7. Add farm sauce

Chili Egg Stew recipe

8. Add oil and sugar (choose to put or not to put according to taste)

9. Stir well

Chili Egg Stew recipe

10. Put it in the steamer

Chili Egg Stew recipe

11. Ten minutes after the fire has boiled

Chili Egg Stew recipe

12. Prick the center with chopsticks, if it is solidified, it will be cooked

Chili Egg Stew recipe

Tips:

If there is no farmhouse sauce, you can add salt.

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