Chili Stir-fry Sticks

Chili Stir-fry Sticks

by Caohai (from Tencent.)

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Water spinach is rich in nutrients, such as protein, dietary fiber, carbohydrates, calcium, phosphorus, magnesium, iron, zinc, as well as potassium, selenium, carotene, etc. In addition, purple spinach also contains insulin-like ingredients, which can lower blood sugar and prevent diabetes. The prevention has certain benefits. Water spinach has the effects of clearing heat, detoxifying, diuresis and hemostasis.

Ingredients

Chili Stir-fry Sticks

1. Prepare the ingredients

Chili Stir-fry Sticks recipe

2. Cut the dried spinach into circles, chili garlic and ginger

Chili Stir-fry Sticks recipe

3. Stir-fry water spinach sticks with oil in a pan

Chili Stir-fry Sticks recipe

4. Stir fry with chili, ginger, garlic

Chili Stir-fry Sticks recipe

5. Add some salt and stir-fry evenly out of the pot

Chili Stir-fry Sticks recipe

6. Loading

Chili Stir-fry Sticks recipe

Tips:

The sticks of water spinach are stir-fried individually or served with cold salad. Refreshing and delicious.

Comments

Similar recipes

Stir-fried Pork with Water Spinach

Convolvulus, Lean Pork, Dried Chili

Sour and Spicy Convolvulus Stem

Convolvulus, Sour Cowpea, Sour Radish

Grandma Dishes

Lean Meat, Salted Tempeh, Convolvulus

Stir-fried Fish Tofu with Water Spinach

Convolvulus, Fish Tofu, Garlic Cloves

Shredded Pork with Vegetable Stem and Mushroom

Convolvulus, Shiitake Mushrooms, Pork

Assorted Egg Fried Rice

Ham Sausage, Xianggan, Green Bean Sprouts

Stir-fried Shredded Pork with Water Spinach

Convolvulus, Shredded Pork, Pickled Peppers