Chili Stir-fry Sticks
1.
Prepare the ingredients
2.
Cut the dried spinach into circles, chili garlic and ginger
3.
Stir-fry water spinach sticks with oil in a pan
4.
Stir fry with chili, ginger, garlic
5.
Add some salt and stir-fry evenly out of the pot
6.
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Tips:
The sticks of water spinach are stir-fried individually or served with cold salad. Refreshing and delicious.