Chinese Savior Crepe
1.
Add flour and water to make a batter. Make the batter thinner. Cut the green onions into chopped green onions. Adjust the sweet noodle sauce with water. Cut the ham into long strips.
2.
Brush a layer of oil in the electric frying pan, pour the batter and spread it into round cakes.
3.
Beat the eggs one by one into the pan and spread them along the cake.
4.
After the eggs are somewhat solidified, apply a layer of sweet flour sauce.
5.
Sprinkle chopped green onion, ham and fried dough sticks.
6.
After the batter is formed, fold it up as shown in the picture.
7.
Finally, the various materials are wrapped.
8.
Fry both sides again.
9.
Look at the effect of the incision.