Fried Dumplings

Fried Dumplings

by Shui Qingqing

5.0 (1)
Favorite

Difficulty

Hard

Time

15m

Serving

2

Ingredients

Fried Dumplings

1. Dumpling skin, mashed meat with chives, diced vegetables, salt, light soy sauce and mix well.

Fried Dumplings recipe

2. Take a dumpling wrapper and put the meat on it,

Fried Dumplings recipe

3. Make dumplings,

Fried Dumplings recipe

4. All wrapped up,

Fried Dumplings recipe

5. Mix some batter in a small bowl,

Fried Dumplings recipe

6. Burn the oil, put in the dumplings,

Fried Dumplings recipe

7. Cover the lid and stew and fry,

Fried Dumplings recipe

8. Look at the bottom is a bit yellow,

Fried Dumplings recipe

9. Fried,

Fried Dumplings recipe

10. Pour the batter,

Fried Dumplings recipe

11. Fry for a while,

Fried Dumplings recipe

12. Collect juice,

Fried Dumplings recipe

13. Take a look at the delicious fried dumplings.

Fried Dumplings recipe

Comments

Similar recipes

Radish Cake

All-purpose Flour, Shimizu, Corn Oil

Chicken Soup and Vegetable Meat Wonton

Flour, Mashed Meat, Vegetables

Grilled Eggplant

Eggplant, Garlic, Mashed Meat

Meatloaf with Mushrooms and Scallions

Shiitake Mushrooms, Mashed Meat, Chives

Mushroom Stuffed Meat

Shiitake Mushrooms, Shrimp Paste, Mashed Meat

Ants on The Tree

Rice Noodles, Soy Sauce, Garlic

Cornmeal Dumplings

Cornmeal, Shimizu, Small Vegetables

Green Pepper Meatloaf

Mashed Meat, Hot Pepper, Salt