Chinese Wolfberry Wine Stuffed Egg Soup
1.
The fermented rice that I bought comes in a box, a box of 400 grams, 200 grams at a time, of course, if there are many people, it is recommended to use it all
2.
Take a large bowl suitable for microwave oven, add 200 grams of fermented rice, add half a bowl of water, wash the wolfberry and put it in
3.
Cover the microwave oven trial bowl with a hole, put it in the microwave oven, and heat P100 on high heat for 2 minutes
4.
Take a soil egg, beat it up
5.
Put on anti-scalding gloves, take out a large bowl, pour in the egg liquid, and continue for another 30 seconds.