Chive Pork Floss Toast

by Ah Da^.^

4.9 (1)
Favorite
2

Difficulty

Normal

Time

2h

Serving

3

Bread and toast made of pork floss are more popular at home! This scallion pork floss is as soft and delicious as toast!

Chive Pork Floss Toast

1. Mix all the ingredients of the toast and knead until the dough comes out of the film

2. Fermented to about 2-3 times the size

3. After the fermentation is completed, remove the air and roll it out

4. Spread a layer of salad dressing, sprinkle pork floss and chives, and roll up

5. Put it in the toast box and ferment until it is 8 minutes full

6. Put it in the oven at 160 degrees, about 45 minutes!

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