1. Prepare your favorite ingredients.
2. Stir the rice with sushi vinegar while the rice is hot, and let it cool until warm.
3. Put the vinegared rice into the rice ball mold and squeeze an appropriate amount of Kubi salad dressing to taste sweet.
4. Sprinkle a little seaweed to season the pine. (You can substitute sesame seaweed and shrimp peel powder)
5. Spread another layer of vinegar rice.
6. It is demoulded after being pressed tightly with a mold.
7. Carve the seaweed with a mold to make your favorite expression, or you can use scissors to operate it.
8. The ham is also carved into a favorite decoration with a mold.
9. Paste the expression and decoration on the rice ball, and the bunny rice ball is ready.
10. In the same way, make another little rabbit rice ball and decorate it as you like.
11. Boil the quail eggs and peel them in cold water.
12. Boil water in a small pot, add a little salt, and blanch broccoli and cauliflower until cooked.
13. Boil water in a small pot, add a little salt, and then blanch the corn kernels and peas kernels.
14. Carrots are carved into the shape of ears with a mold.
15. Scratch the top of the quail egg, put in the carrot ears, and paste the expression on the baby bunny.
16. Put the washed purple leaf lettuce and corn peas into the bento box.
17. Arrange the bunny rice balls and baby bunny quail eggs.
18. Fill the gaps with processed cauliflower, broccoli, okra, cherry tomatoes, etc.
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